Millet Lily Porridge
1.
Wash the millet and put it in the stewing pot
2.
Add water
3.
Set the electronic saucepan to simmer for three hours
4.
Wash the fresh lily and set aside
5.
After the millet porridge is simmered, open the pot
6.
Put in fresh lilies
7.
Stir the lily into the porridge
8.
Continue to simmer for ten minutes
9.
Open the pot and take it out
10.
Stir well and serve.