Millet Porridge

Name: Millet Porridge
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Millet; Some Rice; Some Pearl rice; Some Sticky rice; Some water

by Shallow as Xia Yin

4.6 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

2

Winter is here, drink a bowl of millet porridge, it's warm. "

Ingredients

Millet Porridge

1. Take a clean bowl and add millet, rice, pearl rice, and sticky rice.

2. Put an appropriate amount of water in the pot.

3. Put the rice in the pot and cover the lid for 30 minutes.

4. Alright, a bowl of fragrant millet porridge is ready.

5. It is delicious and delicious with a plate of shredded potatoes.

Tips:
Like to drink sweet, you can also put a little sugar.
The sticky rice is put inside to make the soup thicker, if you don’t like it too sticky, you can leave it alone.
All materials should be put according to their own situation.