Millet Pumpkin Porridge

by Heroes and Little Witch 11

4.8 (1)
Favorite
4

Difficulty

Normal

Time

15m

Serving

3

Millet Pumpkin Porridge

1. Now the pumpkin is 2 yuan and 5 cents a catty, and I bought 3 yuan and 5 cents. Looks like a lot. You can do it several times.

2. Pumpkin peeled and melon sacs

3. Cut into small dices, I cut a bit big. It can also be cut smaller.

4. The spoon in the picture, one spoon each for rice and glutinous rice, and 1.5 spoons for millet.

5. Rice in a pot of cold water. Add 8 cups of water. Generally, rice cookers have scale lines. It is often overlooked.

6. Add pumpkin and simmer for 5 minutes after boiling.

7. Because it is a "master machine", it does not have the function of cooking porridge, but I don't want to watch it all the time, so I put 2 chopsticks on it, and then add the lid. So you can do other things. Of course there must be enough water. Let's cook for 20 minutes.

8. A simple bowl of nourishing porridge is just fine. People who drink a lot are recommended to drink more. Too much alcohol hurts the stomach. You can drizzle some honey when you eat.

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