Millet Pumpkin Porridge
1.
Now the pumpkin is 2 yuan and 5 cents a catty, and I bought 3 yuan and 5 cents. Looks like a lot. You can do it several times.
2.
Pumpkin peeled and melon sacs
3.
Cut into small dices, I cut a bit big. It can also be cut smaller.
4.
The spoon in the picture, one spoon each for rice and glutinous rice, and 1.5 spoons for millet.
5.
Rice in a pot of cold water. Add 8 cups of water. Generally, rice cookers have scale lines. It is often overlooked.
6.
Add pumpkin and simmer for 5 minutes after boiling.
7.
Because it is a "master machine", it does not have the function of cooking porridge, but I don't want to watch it all the time, so I put 2 chopsticks on it, and then add the lid. So you can do other things. Of course there must be enough water. Let's cook for 20 minutes.
8.
A simple bowl of nourishing porridge is just fine. People who drink a lot are recommended to drink more. Too much alcohol hurts the stomach. You can drizzle some honey when you eat.