Minced Meat Bean Sprouts

by Seeking a dream one ZbDu

5.0 (1)
Favorite
4

Difficulty

Easy

Time

20m

Serving

2

Soy bean sprouts are nutritious. Soy bean sprouts are suitable for frying for a little longer and are suitable for eating with meat.
Although soybean has a high protein content, its nutritional value is limited due to the presence of trypsin inhibitors, so people advocate the consumption of soybean products.
During soybean germination, most of these substances are degraded and destroyed. Eating bean sprouts is more nutritious. "

Minced Meat Bean Sprouts

1. One bowl of soybean sprouts, 50 grams of tenderloin, one green pepper, one purple carrot, and one green onion.

2. Soy bean sprouts are blanched to soften and rotten to remove the beany taste, which takes time.

3. Too cold.

4. Wash the ingredients clean.

5. Prepare the ingredients.

6. Heat a pan and add some oil to fry the chopped green onion.

7. Add carrots and stir fry.

8. Add minced meat and stir fry.

9. Add 1 tablespoon of oyster sauce and sauté until fragrant.

10. Add blanched soybean sprouts.

11. Finally, add green pepper shreds, add salt, and stir-fry evenly with five-spice powder.

12. The fragrant minced meat and bean sprouts are ready.

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