Mix Three Silk
1.
Prepare the materials.
2.
Shred the pickles and soak in water for 10 minutes.
3.
Shred the green pepper and carrot separately.
4.
Take out the soaked pickles and green peppers and carrots and mix them evenly.
5.
Sprinkle coriander on top, put light soy sauce, balsamic vinegar, salt, and sugar and mix well.
6.
Finally, pour in sesame oil and serve.