Mixed Sauce Noodles

Name: Mixed Sauce Noodles
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Minced meat; 1/4 root carrot; 1/4 root Coprinus comatus; Some noodles; Some spinach; Some salt; Some Chicken Essence; Some Fuel consumption; Some Soy sauce

by cynda cui cui

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

Nutritional value:

1. Noodles are rich in carbohydrates, which can provide enough energy.

2. It is rich in copper. Copper is an indispensable micronutrient for human health. It has an important influence on the development and function of blood, central nervous system and immune system, hair, skin and bone tissue, brain, liver, heart and other internal organs.

Ingredients

Some Minced Meat
1/4 root Carrot
1/4 root Coprinus Comatus
Some Noodles
Some Spinach
Some Salt
Some Chicken Essence
Some Fuel Consumption
Some Soy Sauce

Mixed Sauce Noodles

1. Cut the meat into froth and set aside

2. Cut carrots into froth and set aside

3. Coprinus comatus, cut into foam

4. With a small amount of oil, stir-fry the minced meat, add the 13-flavored salt chicken essence, light soy sauce, dark soy sauce, stir-fry for a minute and set aside for later use

5. With a little oil, stir-fry the comatus comatus and carrots, add salt, chicken essence, and oil consumption after one minute, and continue to stir-fry for another minute