Mixed Vegetable Fried Rice
by Woman flower 2607
Favorite
Difficulty
Easy
Time
10m
Serving
2
Home cooking
1. Pour proper amount of water into the pot, add corn kernels and peas to blanch water, remove and drain the water for later use
2. Finely chop green onion; dice green pepper and ham
3. Chopped lettuce
4. Pour an appropriate amount of oil into the pan and heat it up, add green onions and sauté until fragrant, then add corn kernels, peas, green peppers and ham and stir-fry evenly
5. Pour in the rice and fry until it is ripe
6. Pour the lettuce and stir-fry evenly, add salt to taste, turn off the heat
7. Put it in a bowl and press lightly with a spoon
8. Inverted plate
9. Can
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