Mixed Vegetable Ham and Egg Fried Rice
by Thriving 2388
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Dice the ham, blanch the mixed vegetables, remove and drain.
2. Beat the eggs and set aside.
3. Heat the pan and put the oil to fry the egg liquid.
4. Add ham and mixed vegetables in turn and stir fry.
5. Add rice and stir-fry evenly, add salt and chicken essence to taste.
6. Plate.
