Mixed Vegetable Stuffed Buns

by Stinky mother is superman

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

The taste of childhood is not too much for a few steamed buns. If the steamed buns fail, you can also eat them like this.

Ingredients

Mixed Vegetable Stuffed Buns

1. Cut the shallots and garlic for later use, peel and cut the tomatoes

2. Cut all the ingredients and set aside

3. Steamed bun slices

4. Add oil, sauté garlic, add tomatoes and fry

5. Add other vegetables and stir fry

6. Add light soy sauce, salt

7. Add water to submerge the dish

8. Spread the steamed buns on top after the water is boiled

9. Spread it evenly.

10. Put the lid on the pot and let the flavor of the dish enter the steamed buns

11. Mix well

Tips:

Vegetables can be served on your own, if you like heavy flavors, you can stir-fry a chili.

Comments

Similar recipes

Stir-fried Steamed Buns with Seasonal Vegetables

Steamed Bread, Green Pepper, Onion

Seasonal Vegetable Buns

Steamed Bread, Cucumber, Ham Sausage

Custard Bun

Steamed Bread, Egg, Kewpie Salad Dressing With Lime Flavor