1. The white fungus foam breaks into small flowers
2. Boil the water, add the white fungus and cook for about 3 minutes, remove it and control the water
3. Enoki mushrooms are washed and cooked
4. Shred cucumber
5. Put the processed ingredients in everything
6. Dice red and green pepper, mince garlic, and cut parsley
7. Put it into the ingredients, add vinegar, sugar, salt, sesame oil
8. Just mix well
Tips:Adjust the ratio of sweet and sour and other sauces according to your own taste, and taste after mixing. Add as much as you like.
