Mixed White Radish Slices

Mixed White Radish Slices

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Stir the white radish slices. The sliced radish slices are marinated in salt for half an hour to remove the raw flavor, squeeze out the moisture, and then add other seasonings and mix well.

Ingredients

Mixed White Radish Slices

1. A white radish

Mixed White Radish Slices recipe

2. slice

Mixed White Radish Slices recipe

3. In a bowl

Mixed White Radish Slices recipe

4. Sprinkle with salt

Mixed White Radish Slices recipe

5. Top with light soy sauce and marinate for half an hour

Mixed White Radish Slices recipe

6. Squeeze out moisture

Mixed White Radish Slices recipe

7. Oiled chili

Mixed White Radish Slices recipe

8. Drizzle with sesame oil, sprinkle with seasoning

Mixed White Radish Slices recipe

9. Mix well

Mixed White Radish Slices recipe

10. Put on the table

Mixed White Radish Slices recipe

Tips:

The radish slices are first marinated with salt and light soy sauce for half a little time.

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