Mushroom Chicken Wings
by Autumn Water Condensation
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Marinate the chicken wings with light soy sauce and cooking wine for 20 minutes
2. Put oil in the pan, pour the chicken wings into the fry. Add the mushrooms and stir fry
3. Add Lee Kum Kee Soy Sauce Chicken Sauce, add a little water and simmer until the soup thickens, and then serve.
