Mushroom Fragrant Green Pepper
1.
Wash the green peppers.
2.
Put the shiitake mushroom powder and starch in a bowl.
3.
Add water to make a paste.
4.
Tear small pieces of green pepper and drain the water.
5.
Heat oil in the pan.
6.
Add green peppers and stir fry.
7.
Add salt and fry.
8.
Add shiitake mushroom starch paste to thicken and cook.