Mushroom Hot Pot

Mushroom Hot Pot

by Wooden kitchen

4.8 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

A hot pot in the cold winter couldn’t be more cool. The pot has just arrived. A light hot pot is cooked and it tastes delicious with the thick soup.

Ingredients

Mushroom Hot Pot

1. Prepare ingredients

Mushroom Hot Pot recipe

2. Wash all ingredients, cut shiitake mushrooms into patterns, slice ginger, and cut green onions into sections

Mushroom Hot Pot recipe

3. Put a small amount of oil in the pot, add green onion, ginger, garlic and sauté

Mushroom Hot Pot recipe

4. Put in the thick soup treasure

Mushroom Hot Pot recipe

5. Add water and boil until the thick soup melts

Mushroom Hot Pot recipe

6. Add rice noodles

Mushroom Hot Pot recipe

7. Then put other ingredients, as for the induction cooker or alcohol stove, cook for about 25 minutes and you can eat

Mushroom Hot Pot recipe

Tips:

The rice noodles can be replaced with vermicelli, so soak them in advance

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