Mushroom Pork Soup

Name: Mushroom Pork Soup
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 500g Mushroom; Some Choy Sum; 250g Lean meat; Some Peanut oil; Some salt; Xiao Xu White sugar; Xiao Xu pepper; Xiao Xu Corn flour; Xiao Xu Soy sauce

by Good food

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

4

Mushrooms are rich in 18 kinds of amino acids, multiple vitamins and rich minerals such as calcium and iron. They are rich in nutrients such as inorganic matter, vitamins, protein, and plant cellulose, and have low calories. Mushrooms can improve the body’s immunity, improve the body’s immune function against various diseases, and also have analgesic, calm, cough and phlegm, anti-cancer effects. Mushrooms have so many benefits. Now let’s make a soup called “milling”. Mushroom sliced soup".