Mushroom Squid Ring

by Niu Ma Kitchen

5.0 (1)
Favorite
4

Difficulty

Normal

Time

10m

Serving

3

A dish that is super savoury, and it is served again quickly. My family has to fry a plate every other time.

Mushroom Squid Ring

1. Prepare the ingredients used.

2. Bring the water to a boil, blanch the squid and shredded chicken leg mushrooms first.

3. Add oil to the pot, and saute the spicy radish sauce and ginger.

4. Fry the blanched ingredients in the pan until they taste delicious.

5. Add light soy sauce to taste.

6. Such a meal is completed.

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