My Summer Cool Side Dishes

My Summer Cool Side Dishes

by Frangipani blooming

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In the summer, it is most likely to lose appetite. If there is an elegant and fragrant side dish in front of you, will it excite the taste?
The ingredients I bought today are cucumbers, water chestnuts and a little bit of tenderloin. I was thinking about how to make a cold dish. Ha, I remembered the "bamboo report peace" I saw before. This is the inspiration. Of course, mine is much simpler~~~"

Ingredients

My Summer Cool Side Dishes

1. Cut the cucumber into two 10 cm sections, save both ends and hollow out the middle part into a boat shape.

My Summer Cool Side Dishes recipe

2. Cut the water chestnuts and tenderloin into soy-sized cubes, put them in a bowl together with the chopped green onion

My Summer Cool Side Dishes recipe

3. Cut the water chestnuts and tenderloin into soy-sized cubes, put them in a bowl together with the chopped green onion, stir, stir in the pan and fry until fragrant.

My Summer Cool Side Dishes recipe

4. Put the fried water chestnuts into the cucumber boat.

My Summer Cool Side Dishes recipe

5. Q-bomb pork, crispy water chestnuts, and the refreshing cucumber fragrance is the most aftertaste~~~

My Summer Cool Side Dishes recipe

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