Nepeta Mixed with Cucumber

by Flying snow

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The typhoon brought coolness and there was no strong wind or rain. What a good day! Cucumbers are crispy and tender, juicy and sweet, which can quench your thirst when you eat. My feeling is that cucumbers are more delicious when eaten raw than fried. This time I served the porridge in the morning, and I did whatever I wanted. I cut a knife, picked a handful of Nepeta in the flowerpot outside the window, and mixed it together. In summer and autumn, the sprouts of Nepeta sprouts are a good product for clearing heat. They are served cold with cucumbers, which are delicious and delicious. There are no peanuts at home. If there is a bit of fried peanuts that is delicious and beautiful, but it is said that eating the two together will hurt the vitality, then let it be monochromatic. "

Nepeta Mixed with Cucumber

1. Ingredients map

2. Rub the cucumber with salt

3. Rinse the nepeta, and rinse after the cucumbers are all rubbed

4. Cut off the head and tail of cucumber

5. Put a chopstick on each side of a cucumber

6. First cut the cucumber perpendicular to the knife, keeping the width and width roughly the same

7. Then turn the cucumber 180 degrees and cut it with a 45-degree cutter

8. All cut well, like a garland.

9. In the deep market

10. Sprinkle a teaspoon of sugar

11. Add Nepeta

12. A spoon and a half of vinegar in a small bowl, plus light soy sauce

13. Add sesame oil and mix thoroughly

14. Just pour the juice on the plate

Tips:

Raw cucumbers and cooked peanuts are delicious when you eat them together, but it is said that eating both will hurt your vitality, so if you mind, don't eat them often.

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