Nepeta Mixed with Cucumber
1.
Ingredients map
2.
Rub the cucumber with salt
3.
Rinse the nepeta, and rinse after the cucumbers are all rubbed
4.
Cut off the head and tail of cucumber
5.
Put a chopstick on each side of a cucumber
6.
First cut the cucumber perpendicular to the knife, keeping the width and width roughly the same
7.
Then turn the cucumber 180 degrees and cut it with a 45-degree cutter
8.
All cut well, like a garland.
9.
In the deep market
10.
Sprinkle a teaspoon of sugar
11.
Add Nepeta
12.
A spoon and a half of vinegar in a small bowl, plus light soy sauce
13.
Add sesame oil and mix thoroughly
14.
Just pour the juice on the plate
Tips:
Raw cucumbers and cooked peanuts are delicious when you eat them together, but it is said that eating both will hurt your vitality, so if you mind, don't eat them often.