New Orleans Grilled Chicken Wings
1.
Prepare the ingredients, clean the chicken wings and set aside, shred the green onion, ginger, and garlic.
2.
Put green onion, ginger and garlic in the chicken wings.
3.
Add salt and pour the cooking wine.
4.
Pour the barbecue sauce.
5.
Pour the roasted meat powder.
6.
Stir well.
7.
Use bamboo sticks to make holes in the chicken wings to add more flavor. Marinate for one hour.
8.
Put the chicken wings on the grilling net, so that it can be evenly heated, put a tarp or a baking tray underneath, and then the juice that flows down is easy to clean.
9.
Preheat the oven in advance, 170 degrees up and down, put on the middle layer, and bake for 25-30 minutes.
10.
The finished picture, simple and easy to make grilled chicken wings. (If you like spicy flavor, sprinkle some chili powder when roasting)
11.
The finished picture is attractive in color.
12.
The finished picture is delicious.
13.
Finished picture.
14.
Finished picture.
Tips:
Different brands of ovens have different temperatures. The temperature of our oven is too high. Please adjust the temperature according to your own oven. The seasonings for grilled chicken wings are sold in supermarkets and are easy to buy.