New Orleans Grilled Chicken Wings

Name: New Orleans Grilled Chicken Wings
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 12 Chicken wings; 25g New Orleans Marinade; 25g water; 8g honey; a little sesame; a little Cooking oil

by Cloud Food Room

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

New Orleans grilled wings, a kind of grilled wings with a milky flavor and sweet taste, first appeared in foreign fast food restaurants. It is widely known for its exotic mystery and is loved and sought after by the younger generation. With an oven, making it at home is easy and quick. Taste good too

Ingredients

New Orleans Grilled Chicken Wings

1. Clean chicken wings

2. Pierce some small eyes with a fork

3. Weigh out the Orleans marinade, add water and mix well

4. Pour it into the chicken wings and grab it with your hands

5. Put on plastic wrap and put it in the refrigerator for more than 6 hours

6. After the chicken wings marinating time is up, spread a layer of tin foil on the baking tray

7. Bake the grill with a layer of cooking oil

8. Place the chicken wings on the grilled net

9. Preheat the oven to 200 degrees, place the baking tray on the bottom layer, put the grilling net on the middle layer, and bake with hot air for 15 minutes

10. After 15 minutes, take out the grilling net, turn the chicken wings over, and bake for another 10 minutes

11. Mix the honey water with a little bit of water and prepare the sesame seeds

12. Take out the chicken wings after 10 minutes, brush a layer of honey water, sprinkle a little sesame seeds

13. Continue to bake for 5 minutes

14. The mouth-watering New Orleans grilled wings is ready

Tips:
Honey and sesame can be left alone, depending on personal taste.
The chicken wings baked in the oven with the hot air function are more delicious.
The baking tray is covered with tin foil to catch the oil