New Orleans Grilled Wings

New Orleans Grilled Wings

1. The chicken wings are blanched in boiling water for 5-6 minutes so that part of the grease and dirt on the epidermis can be removed

2. Chicken wings bloom on both sides, easy to taste

3. After cutting all, put the flower knife into a bowl, add a spoonful of ingredients and a spoonful of water

4. Grab it with your hands and marinate for more than 12 hours

5. The marinated chicken wings are placed in the baking tray and placed in the oven at 200 degrees for 20 minutes

6. Bake for 15 minutes, take out and turn over, brush the remaining marinade, put it back in the oven and bake it.

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