Niu People are Not Afraid of Fire-stir-fried Beef with Chopped Pepper and Garlic Moss

Name: Niu People are Not Afraid of Fire-stir-fried Beef with Chopped Pepper and Garlic Moss
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Beef (Tenderloin); 300g garlic; 1 tbsp Prince Chopped Pepper; 3g chopped green onion; 5g Minced garlic; 3g Cumin; 2 teaspoons Premium Oyster Sauce; 2 teaspoons Cooking Wine; Some Oil salt

by Yami Kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Although my mother's repeated warnings, beef should not be eaten in summer. But for some reason, I suddenly wanted to eat beef this weekend. There has always been a saying among folks that eating beef is easy to get angry in summer, but the conclusion I found on the Internet is: beef is a very good food with very rich protein content and a lot of animal fiber. It is good to eat in summer. , Normal people do not need to avoid it deliberately. If you are in good health and have no chronic diseases, eating beef once or twice a week in summer is good for your body and will not cause fever.
This conclusion makes me stunned, because it not only eliminates my worry of getting angry when eating beef, but also I am a spicy person. I used half of the bottle of prince chopped pepper in the refrigerator last time, and I can’t wait to serve it. Useful. "

Ingredients

Niu People are Not Afraid of Fire-stir-fried Beef with Chopped Pepper and Garlic Moss

1. Wash the beef tenderloin and cut into fine dices. Marinate for a while with cooking wine, 1 teaspoon of salt and cornstarch. Wash the garlic sprouts and cut into half-centimeter-long dices.

Niu People are Not Afraid of Fire-stir-fried Beef with Chopped Pepper and Garlic Moss recipe

2. Put oil in a pot and heat to 60% heat, add minced garlic and sauté fragrant, add diced beef tenderloin and stir-fry until the color changes.

3. Leave oil in the pan, add garlic sprouts when it is 70% hot, stir fry for 1 minute, then add the diced beef tenderloin, stir-fry for half a minute, add the premium oyster sauce and stir well, and finally add the Prince Chopped Pepper.