1. Prepare the ingredients and change the knife to the side dishes.
2. Shred cucumber and spread on the bottom of the plate
3. Sesame and peanut butter 1:1
4. Add water, salt, and vinegar and set aside.
5. Put a little oil in the pan, fry the chives, garlic and white radish, add a little light soy sauce to taste.
6. Add the noodles and stir fry, and it's ok when it's hot, turn off the heat. Add sesame sauce and mix well.
7. To serve, add some chili oil and coriander.
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