Noodles

Noodles

by Meimeijia's Kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Lazy noodles, 10 minutes! Sour and refreshing appetizer, my husband can eat 3 plates at a time!

My husband is an authentic noodle controller. My friends say that my breakfast is so rich. Your husband is really happy, but my husband always says that the fancy breakfasts I make are good-looking or good-looking, but I can’t get enough! It's not as affordable as a bowl of instant noodles!

I am dizzy! Cooking noodles for such a non-technical breakfast, every day if you don’t get tired of eating it, I’ll be bored!

But think about it carefully, people are right, everyone has everyone's preferences, as a housewife, whether it is breakfast or dinner, you must take care of the preferences of the whole family! In order to satisfy my husband’s "noodle stomach", during this period of time, I changed my tricks to make noodles!
I haven't done much noodles before, so my husband is used to eating out for breakfast, but after eating the lazy noodles that I made, my husband never wants to go out to eat anymore! Why? Said I made it better than the outside! That's right, you make it yourself at home, don't say anything else, all kinds of side dishes are definitely not the cost! The vegetables are the freshest, and there are enough peanuts! It's not delicious!
Said it is lazy noodles, it is because the method is very simple, the kitchen white can easily get started, a simple bowl of boiled noodles, put fresh cucumber and carrots inside, and then mix with a large spoonful of ground peanuts , Refreshing and relieving greasiness, lightly bite, mouthful of nutty fragrance, even me who doesn't like noodles is fascinated!

Spring morning is the best place to sleep. Come and take a look at this lazy noodles. It will be served in 10 minutes, so you never get up early!

Let's see how to do it together-

Ingredients

Noodles

1. Cut the green onion, ginger, and garlic into fines and put them in a large pot.

Noodles recipe

2. Pour the chili noodles, heat two tablespoons of oil, and pour on the seasoning to create a fragrance.

Noodles recipe

3. Add 2 spoons of light soy sauce.

Noodles recipe

4. Add 1 tablespoon of aged vinegar.

Noodles recipe

5. Add 1 scoop of Lao Gan Ma.

Noodles recipe

6. Finally add 2 tablespoons of crushed peanuts.

Noodles recipe

7. Stir all the seasonings evenly with a spoon, and the base will be ready for a long time.

Noodles recipe

8. The method of crushing peanuts is very simple. Pour the peanuts into a pot, fry them over medium heat and let cool, put them in a fresh-keeping bag, and use a rolling pin to roll them into granules.

Noodles recipe

9. Wash the cucumbers and carrots and rub them into fine filaments with a wire grater. If the knives are good, just use a knife to shred them directly.

Noodles recipe

10. Bring a pot of water to a boil, put the noodles and carrot shreds into the pot together, remove them after they are cooked, and put them in a large pot with the bottom ingredients.

Noodles recipe

11. Pour in the cucumber shreds and mix well with chopsticks. If you want to eat cold noodles, put the cooked noodles in cold boiling water before mixing. I can't help but eat it while mixing it, it's so fragrant! The taste is exactly the same as the breakfast! You can eat up as much as you cook!

Noodles recipe

Tips:

This noodle recipe is very simple, follow the recipe step by step, absolutely zero failure!

Comments

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