Northeast Farm Stew

Northeast Farm Stew

by woaimama5678

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Northeast people’s requirements for diet are rich, generous, and respect for many. The dishes in the farm stew can be several or more than a dozen. Not only are they delicious, but they are also very good in terms of color and nutrition. . In the northeastern countryside, a meal might be such a big stew. The whole family gathered around the big iron pot, not only the delicious dishes, but also the strong family affection. "

Ingredients

Northeast Farm Stew

1. Pumpkin (in fact, we all call it guagua) cut hob pieces, sweet potatoes are hob pieces, so there is no need to break the beans. Because this dish is simmered for a long time, there is no need to break the beans or worry about being unripe, but you can break them if you want to hurry up.

Northeast Farm Stew recipe

2. Cut the pork belly into thin slices

Northeast Farm Stew recipe

3. Flatten the garlic and cut into minced garlic. Just cut the ginger into wider shreds

Northeast Farm Stew recipe

4. The oil in the bottom of the pot can be heated to 70% of the oil temperature, and the oil is not too much because the pork belly will also stir up the oil.

Northeast Farm Stew recipe

5. Add minced garlic and ginger

Northeast Farm Stew recipe

6. Put the pork belly and stir fry briefly

Northeast Farm Stew recipe

7. Put the beans in first, the beans will be cooked slowly, so first fry the beans until they are slightly broken

Northeast Farm Stew recipe

8. Add sweet potatoes and pumpkin and continue to fry

Northeast Farm Stew recipe

9. You can add water to simmer until it softens a bit, not too much water (I think I put a bit too much, so it's a bit out of shape in the end)

Northeast Farm Stew recipe

10. Put the lid on and simmer for about 20 minutes.

Northeast Farm Stew recipe

11. Finally, add about two spoons of salt (according to the amount of the measuring dish) and take it out of the pot. The taste is pretty good.

Northeast Farm Stew recipe

Tips:

Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium and phosphorus. Pumpkin not only has higher edible value. And it has a therapeutic effect that cannot be ignored. Pumpkin is warm in nature, sweet and non-toxic, enters the spleen and stomach, moisturizes the lungs and replenishes qi, resolves phlegm, detoxifies, repels worms and toxins, cures cough and relieves asthma, cures lung carbuncle and constipation, and has diuretic and cosmetic effects.

Sweet potatoes are rich in starch, dietary fiber, carotene, vitamins A, B, C, E, more than 10 kinds of trace elements such as potassium, iron, copper, selenium, calcium, etc., and linoleic acid, etc., and have high nutritional value. They call it the most balanced health food. These substances can maintain the elasticity of blood vessels and are very effective in the prevention and treatment of habitual constipation in the elderly. Regrettably, most people think that eating sweet potatoes will make people fatter and dare not eat them. In fact, on the contrary, eating sweet potatoes will not only prevent you from gaining weight, but on the contrary can lose weight, keep fit, prevent sub-health, and detoxify.

Bean vegetables mainly include lentils, jack beans, peas, cowpeas, etc.; most people only know that they contain more high-quality protein and unsaturated fatty acids (good fats), and the content of minerals and vitamins is higher than other vegetables, but they do not Know that they also have important medicinal value. Traditional Chinese medicine believes that the commonality of legumes and vegetables is that they are calm in nature and have the effect of reducing dampness and replenishing the spleen, which is especially suitable for people with weak spleen and stomach.

Comments

Similar recipes