Northeastern Style Fried Skin

Northeastern Style Fried Skin

by Winter Solstice 2467

4.8 (1)
Favorite
14

Difficulty

Easy

Time

5m

Serving

2

Northeast Lapi is a famous snack in Northeast, also known as Lapi, Northeast Lapi, Northeast Large Lapi, Water Lapi,

Ingredients

Northeastern Style Fried Skin

1. Prepare ingredients

Northeastern Style Fried Skin recipe

2. Shred the meat, add starch, and mix well with cooking wine and set aside

Northeastern Style Fried Skin recipe

3. Cucumber, carrot, shredded, parsley, cut into small pieces

Northeastern Style Fried Skin recipe

4. Cut into wide strips and put them in water for later use (to prevent adhesion)

Northeastern Style Fried Skin recipe

5. Add oil to the pan and heat up, add green onion and ginger until fragrant, add shredded pork and fry until white

Northeastern Style Fried Skin recipe

6. Add carrots and stir fry for 1-2 minutes

Northeastern Style Fried Skin recipe

7. Remove the peel in the water, drain it, put it in the pot and stir-fry until it is transparent and shiny, add salt and soy sauce

Northeastern Style Fried Skin recipe

8. Add the cucumber shreds, stir-fry evenly, add the coriander, and serve.

Northeastern Style Fried Skin recipe

Tips:

Don't take a long time to peel and fry

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