Home-cooked Cold Dishes
by Food editor
Favorite
Difficulty
Easy
Time
5m
Serving
4
no
1. Prepare 20g parsley, shredded, 5g garlic mince, 1 cabbage shredded, 50g carrot shredded, and cucumber shredded;
2. Pour the prepared ingredients into the bowl and add 30g of peeling,
3. 5g vinegar, 3g light soy sauce, 8g white sugar, 2g salt, 2g sesame oil, 5g minced garlic;
4. Stir well and complete.
