Nourishing and Warming The Heart-stewed Chicken Soup with Daylily and Cordyceps Flowers

Name: Nourishing and Warming The Heart-stewed Chicken Soup with Daylily and Cordyceps Flowers
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Three Yellow Chicken; 20g Daylily; 50g Fresh Cordyceps Flower; 6 Red dates; 10g ginger; Some salt

by Daogrs

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

While office workers lament that they have lost their summer vacation,
The student party has also begun to cry: the summer vacation is over half!
August has all started, can the school start in September be far behind?

Since the summer vacation, many student parties on the Internet have been complaining:
Before the holiday, parents call you every day to urge you to go home;
On the first day of the holiday, parents cook by themselves, and can’t stop a big meal;
After the first week of the holiday, parents started various modes of disgust...
But as the school day approaches,
My parents started to pour all kinds of delicious food every day,
I'm afraid that their baby won't have enough food when they return to school!

For you, before leaving home and returning to school,
What is the most reluctant?
It’s your parents who talk about and care about you every day,
Is a sibling friend,
Or is it a home-cooked dish cooked by parents?

To the little bee, the most reluctant is of course mother’s stew.
It's a homely taste tangentially to the heart.
From the careful selection of ingredients to the slow boil,
Every bit is my mother’s love,
Drinking it is not only nourishing and warming the stomach but also warming the heart.

Now that we have grown up, we can finally repay our parents by cooking!
But cooking Xiaobai has more than enough energy and lacks energy.
Stewing soup is a technical skill,
How to choose the materials, how to match and how to control the heat?
Little bee expressed a very understanding of such a problem,
I will recommend an easy-to-handle and nourishing homemade stew for you right away.

The three yellow chicken, cordyceps flower, and day lily are all easily available materials on the market.
After an hour of simmering,
The mellow fragrance of cordyceps flower and day lily has been released into the air,
In addition, the meaty aroma of the three yellow chicken is also incorporated into the soup,
It is even more salivating, and I am not satisfied after drinking a bowl.
This stew is very suitable for drinking in early autumn.
Nourish and nourish, suitable for men, women and children!

Taking advantage of the summer vacation,
Stewed a cup of stewed chicken soup with daylily and cordyceps flower for parents at home,
Let them really feel your full love! "

Ingredients

Nourishing and Warming The Heart-stewed Chicken Soup with Daylily and Cordyceps Flowers

1. Soak the day lily in water for 10 minutes.

Nourishing and Warming The Heart-stewed Chicken Soup with Daylily and Cordyceps Flowers recipe

2. Cut the ginger into shreds.

3. The red dates are pitted and cut into strips.

4. Wash cordyceps flowers, day lilies, and red dates for later use.

5. Wash the chicken nuggets and put them in the stewing pot.

6. Put all the ingredients except salt into the stewing pot.

7. Pour water into the stewing pot, soak the ingredients in the water, and close the lid at last.

8. Put the stewing pot in the steaming oven.

9. Fill the steamer water tank with water.

10. Select the steaming function and steam for 1 hour.

11. After the steaming is complete, take it out.

12. Add salt to taste and serve.

13. If you like the recipes I made, please pay more attention to daogrs_china~

Tips:
1. If you are using a large stew pot, it is recommended to extend the stewing time to 1.5-2 hours.
2. It can also be stewed with dried cordyceps flowers, and the dosage can be less than that of fresh cordyceps flowers.