Nourishing Black Chicken Soup
by Danxia 4462
Favorite
Difficulty
Easy
Time
2h
Serving
5
Women have to boil more soup to nourish themselves, but they can’t help but treat themselves properly. If they are properly adjusted, they will have good health and their skin will be great. Today, they use very good ingredients, black-bone chicken and angelica. Good things are also very good, good beauty products.
Black-bone chicken, also known as Wushan chicken and black-bone chicken, is a kind of omnivorous domestic bird. It originated in Wushan, Taihe County, Jiangxi Province, China. There, it has been kept for more than 2,000 years. Not only are their beaks, eyes, and feet black, but their skin, muscles, bones, and most of their internal organs are also black. From the perspective of nutritional value, the nutrition of black-bone chicken is much higher than that of ordinary chicken, and the taste is very tender. As for the medicinal and dietetic effects, they cannot be compared with ordinary chickens, and they are called "valuable dietary therapy rare birds". Black-bone chicken is rich in protein, and its protein content is more than that of duck and goose. Black-bone chicken is also rich in melanin, which can play a role in the proliferation of red blood cells and hemoglobin in the human body after being used as medicine. Therefore, the black-bone chicken has been regarded as the top nourishing product since ancient times.
Black-bone chicken, also known as Wushan chicken and black-bone chicken, is a kind of omnivorous domestic bird. It originated in Wushan, Taihe County, Jiangxi Province, China. There, it has been kept for more than 2,000 years. Not only are their beaks, eyes, and feet black, but their skin, muscles, bones, and most of their internal organs are also black. From the perspective of nutritional value, the nutrition of black-bone chicken is much higher than that of ordinary chicken, and the taste is very tender. As for the medicinal and dietetic effects, they cannot be compared with ordinary chickens, and they are called "valuable dietary therapy rare birds". Black-bone chicken is rich in protein, and its protein content is more than that of duck and goose. Black-bone chicken is also rich in melanin, which can play a role in the proliferation of red blood cells and hemoglobin in the human body after being used as medicine. Therefore, the black-bone chicken has been regarded as the top nourishing product since ancient times.
