Novice Zero-failure Rice Cooker Stewed Chicken, Delicious to Lick Your Fingers
1.
4 tablespoons of light soy sauce, 1 tablespoon of dark soy sauce, half a tablespoon of sugar, stir evenly, spread the chicken holes and marinate for half an hour
2.
Ginger slices, green onion segments for base, put chicken on, pour in star anise, bay leaves, tangerine peel, green onions and the leftover sauce from the marinating, press the cooking button
3.
When you are done, turn on the noodles, press the cooking button again, and sprinkle some chopped green onion after the last 15 minutes of heat preservation! If you like food, remember to collect and follow me, thank you for your support! Continue to update more food!
Tips:
①If you like salty, you can add an extra spoonful of light soy sauce.②This is the soy sauce chicken flavor, so you don’t need to add salt.③My cooking button is 40 minutes.