1. Carrots, cucumber slices, potatoes are sliced and soaked in water, and cabbage is torn into small pieces by hand.
2. Add a little red bean and barley flour to the flour (just for more nutrition, you can also add corn flour, etc.), add cold water, and stir with chopsticks.
3. Stir the flour into lumps
4. Heat the pan with cold oil and fry carrots (carrots will produce vitamin A that is good for the eyes when they meet with oil.
5. Add potatoes and cabbage and stir fry.
6. After adding light soy sauce, add appropriate amount of water and cover the pot.
7. After the water is boiled, turn from high heat to medium and low heat, add gnocchi and cook.
