1. Onions and ham sausage.
2. Cut the onion and ham into cubes.
3. Knock the eggs into a bowl, stir well and set aside.
4. Put oil in the pan, add the onion and stir fry until it tastes good.
5. Add diced ham and stir fry.
6. Add rice and stir fry.
7. Stir-fry evenly, add salt and pepper, stir-fry and serve.
8. Pour the egg mixture.
9. Put the rice in.
10. Place the right and inner sides of the omelet on the rice.
11. Just flip it over again.
12. It's ready to eat after serving.
