Nutritious Vegetable Porridge

Name: Nutritious Vegetable Porridge
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 150g Rice; 10g Dried olives; 10g Pea Cubes; 5g carrot; 1g salt; 1g pepper; 1g Chicken Bouillon Powder

by Zimo (Little Grassroots Family Food)

4.9 (1)

Favorite

4

Difficulty

Easy

Time

30m

Serving

3

A nutritious vegetable breakfast porridge necessary for breakfast, please see if you like it.

Ingredients

150g Rice
10g Dried Olives
10g Pea Cubes
5g Carrot
1g Salt

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1g Pepper

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1g Chicken Bouillon Powder

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Nutritious Vegetable Porridge

1. I bought dried olive vegetables, soak them in advance

2. Prepare the ingredients

3. Put water in the pot and boil

4. Wash rice and spare

5. Put the rice in the pot

6. When it's ripe, add vegetables, salt and pepper

7. When it's cooked, you can add some chicken essence or not

Tips:
The pepper can be replaced with five-spice powder, or just add a little salt, and the vegetables can be changed at will.

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