1. Prepare the ingredients, remove the spinach from the root, wash it, and blanch it in a pot of boiling water for 2 minutes
2. Remove and put into cold water, too cool, remove and drain the water, cut into inch sections
3. Put the peanuts into an air fryer and fry them until they are cooked. Put the minced garlic, salt and sugar in a bowl
4. Mix in light soy sauce, vinegar, sesame oil, and stir to form a sauce
5. Pour the sauce into a bowl containing spinach, peanuts, and almonds, and stir well.
![[long for A Long Time] Fried Noodles with Seasonal Vegetables recipe](https://img.simplechinesefood.com/d4/d4edc9f182a14a58829ca46c0328fe3d.jpeg)
