Oil and Salt Biscuits

Oil and Salt Biscuits

by Jamie 3764023

4.7 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

3

My family used to like meat biscuits, because I was so-so~ Haha, I forgot to buy the mince, so I had to change it to sesame salt biscuits. Although they are also very crispy, they are not as enjoyable as those with meat. (Expand)

Ingredients

Oil and Salt Biscuits

1. Flour and yeast are mixed with warm water and proofed into a honeycomb shape

Oil and Salt Biscuits recipe

2. Exhaust and wake up for 15 minutes

Oil and Salt Biscuits recipe

3. Roll out

Oil and Salt Biscuits recipe

4. Sprinkle with salt, shortbread, sesame salt (you can also sprinkle some five-spice powder), and roll up from the top

Oil and Salt Biscuits recipe

5. Cut into uniform agent and seal

Oil and Salt Biscuits recipe

6. Roll out

Oil and Salt Biscuits recipe

7. Shabu egg liquid, sprinkle with sesame seeds

Oil and Salt Biscuits recipe

8. Preheat the oven at 200 degrees for 20 minutes

Oil and Salt Biscuits recipe

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