Oily Tofu and Roasted Rapeseed
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Heat up the pan and add the green onion and ginger to fry until fragrant.
2. Add light soy sauce and oil consumption, add half a bowl of water, add oily tofu and stir fry.
3. Add the rape.
4. Stir-fry the rapeseed to mature.
5. Season with salt and chicken essence.
6. The pan and plate are finished.
