Okara Egg Cake
1.
Homemade black bean peanut soy milk, filter the bean dregs, add flour, an egg, and a little salt to make a batter
2.
Heat oil in a non-stick pan, scoop the batter into the pan with a spoon, and press it into a cake.
3.
Fry it on one side and then turn it over and fry until the cake is cooked
4.
The taste and nutrition are good, it is this black bean dregs that makes you feel dark in color