Okara Pancake
1.
Flour Okara 1:1
2.
Add a little salt to sweet ones, don’t add salt and sugar
3.
Add oil to the non-stick pan and scoop into the mixed bean dregs
4.
Fry on both sides until golden brown
5.
Out of the pot
Tips:
There is water in the bean dregs. When adding flour, stir first and feel dry before adding water