Okara Pancake

Name: Okara Pancake
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Okara; Some Flour; a little salt

by Yaoshan Frost Girl

4.8 (1)

Favorite

11

Difficulty

Easy

Time

15m

Serving

3

I often make soy milk and throw away the bean dregs. In fact, bean dregs have a lot of benefits. They are rich in many minerals such as calcium, phosphorus, iron, low-fat and low-sugar, and they can also lower cholesterol.

Ingredients

Okara Pancake

1. Flour Okara 1:1

2. Add a little salt to sweet ones, don’t add salt and sugar

3. Add oil to the non-stick pan and scoop into the mixed bean dregs

4. Fry on both sides until golden brown

5. Out of the pot

Tips:
There is water in the bean dregs. When adding flour, stir first and feel dry before adding water

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