Okra
1.
Prepare okra and garlic cloves.
2.
Boil water, pour in a little salt and oil.
3.
Add the washed okra and blanch it.
4.
Take it out, filter it with cold water, remove the stalk, cut it from the middle, and lay it out. Add minced garlic.
5.
Pour in sesame oil and other seasonings.