Okra
by Looking for Peach Blossom Island
Favorite
Difficulty
Easy
Time
5m
Serving
2
Refreshing vegetarian dishes
1. Wash the okra, blanch it in salt water for ten seconds, and remove it for later use. Wash the fungus with water and tear it into small pieces. The corn kernels are also blanched.
2. Remove the stalk of the okra, cut open, and cut into sections
3. Pour the okra, corn kernels and fungus into the vegetable mixing bowl, add salt and a little light soy sauce, mix well
4. Heat a little oil, pour it on top and mix well.
