Old Beijing

Name: Old Beijing
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Flour; 1/2 root carrot; 1/2 root squash; 2 pcs egg; 5g Thirteen incense; 30ml Cooking oil; 2g cooking salt; 1g Su Zhixian

by Brilliant Mom A

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Beijing’s specialty snacks are often made at ordinary times. They are very simple and delicious. Hope everyone likes

Ingredients

Old Beijing

1. Ingredients preparation

2. Install the shredding machine.

3. Shred the zucchini.

4. Shred carrots.

5. Beat the eggs and stir into the dishes,

6. Add the right amount of salt and oil

7. Pour in thirteen incense and vegetarian fresh

8. Add flour and pour in an appropriate amount of water.

9. Add a small amount of oil to the pan, add a spoonful of batter, spread it into a golden brown pancake, and you can get it out of the pan. Slice it while it's hot and serve it on a plate.