Old Cucumber Scrambled Eggs
by lengnina
Favorite
Difficulty
Easy
Time
10m
Serving
2
Simple and fast. "
1. Wash and peel the old cucumbers.
2. Cut open to remove the flesh and slice.
3. Fry the eggs and set aside.
4. Heat oil in a pan, sauté the scallion white, add cucumber slices, and sprinkle half a teaspoon of five-spice powder.
5. Stir-fry the cucumber slices to become transparent, put in the broken egg, add a spoonful of light soy sauce, and a little salt.
6. Stir-fry evenly, sprinkle a little MSG and chopped green onion leaves.
7. Finished product.
