Old Tianjin Weisu Dumplings

Old Tianjin Weisu Dumplings

by MoneyCat

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Tianjin Weiguo must eat vegetarian dumplings on the first day of the Lunar New Year. As shown in Fig. 1 year, they are pure and pure. They are different from the vegetarian stuffing of dried chives, shrimps and eggs. They pay attention to dried fragrant, gluten, red and white powder skin, coriander, vegetarian food, bean sprouts, and sauce. The tofu (rose fermented bean curd) and sesame sauce are filled with sesame oil. The red and white skin is beautiful in color, which is also a prosperous New Year. "

Ingredients

Old Tianjin Weisu Dumplings

1. 1/4 can of sesame sauce, 4 pieces of soy tofu, add sesame oil little by little to mix evenly

Old Tianjin Weisu Dumplings recipe

2. Add soy tofu soup to make it salty and light, it should be sweet. Put a little salt in it, and then you won’t need to put anything in it.

Old Tianjin Weisu Dumplings recipe

3. Spread filling

Old Tianjin Weisu Dumplings recipe

4. Pour the prepared ingredients into the filling and evenly taste

Old Tianjin Weisu Dumplings recipe

5. Roll out dumplings and stuff them

Old Tianjin Weisu Dumplings recipe

6. Boil in a pot under water, and add laba vinegar. Does it smell good?

Old Tianjin Weisu Dumplings recipe

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