Old Vinegar Fungus-intestines and Cold Dishes
1.
Soak the fungus half a day in advance.
2.
Mix the fungus, green onion, coriander, chili and seasoning, and mix well.
3.
Pour in sesame oil and serve.
4.
Finished product~
5.
Finished product~
Tips:
If you have an electronic scale at home, you can weigh the condiments. If you don’t have it, you can taste it as you make it, haha :)~