1. Roll out a large piece of dough, add five-spice powder, salt and oil and spread well.
2. Roll up from top to bottom
3. Add 4 doses and roll them into round cakes.
4. Put oil in the pan, sear one side slightly yellow, and turn it over.
5. Flip in an egg, add salt and pepper and a little oil to smooth it out.
6. Turn over and put garlic chili sauce and noodle sauce
7. Put minced meat and ham
8. Roll out
Tips:You can order more noodles in advance, and freeze the rest in the refrigerator. It is convenient to cook as you eat. Note (If you want to eat it the night before, you can take it out)
