Omurice
1.
Cool rice or overnight rice, a large bowl
2.
Beat the eggs into egg liquid
3.
Minced onion
4.
Dice carrots, if corn kernels and peas are quick-frozen, soak them in hot water and remove them for later use
5.
From this step, just pour the oil this time, keep the fire on, pay attention to adjust the size.
Hot oil in the pot
6.
Fry a little egg liquid over high heat, leaving the oil to scoop out the egg. The rest of the egg liquid should be reserved for egg skins, so control the amount
7.
Add a little pepper noodles over medium heat, sauté the onions until fragrant
8.
Add vegetable cubes and stir fry.
Because there is a baby at home, the ingredients used are pure and healthy. If the baby is not considered, ham sausage can be added
9.
Add the hard-boiled eggs, shovel them, add salt and stir fry.
Many friends say that salt is easy to be uneven when making fried rice. In fact, this is the important point. Seasoning such as salt must be put in before the rice, so that it can be easily melted into the dish and there will be no salt particles.
Add barbecue ingredients, the taste is also delicious, it is the kind sold in supermarkets that are ground into the end of the year and packed in small bottles.
10.
Low heat, add rice
11.
After the rice is scattered, stir-fry on high heat, serve it out, and set a low heat.
12.
Actually this is delicious too~ But let’s continue our egg fried rice
13.
The rice is cleaned, and the pot has been kept on a low heat in the following steps.
14.
Because it's for two people. Pour half of the remaining egg liquid. The pan keeps turning until the egg is flattened and solidified. Bake on a low heat until the edges are slightly tilted, shake the pan, the egg skin can slide, and it is cooked.
After taking a photo, the egg liquid on one side becomes thin without turning it over, ha ha, so pay attention to this step
15.
Put the rice upside down on the egg crust
16.
Fold the four corners in half, wrap the rice, press lightly with a spoon, it won’t rise
17.
Many people have failed in the removal step, and teach you a method. Put the plate upside down on the wrapped omelet rice, just turn it over, be careful not to get burned by the pot
18.
Look, it's easy, no one stipulates that omelet rice must be made into dumplings:)
19.
Just squeeze the ketchup according to your mood, Heinz's is the best.
Tips:
Pay attention to adjust the heat, pay attention to the order of the salt. Be patient, it's easy~
