One of Taiwan's Famous Dishes————————【three Cups of Chicken Wings with Mushrooms】

Name: One of Taiwan's Famous Dishes————————【three Cups of Chicken Wings with Mushrooms】
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Salad oil; Some Soy sauce; Some Rice wine; Some ginger; Some star anise; Some garlic; Some Mushroom

by Heart clear as water and pale as clouds

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Sancup Chicken is one of Taiwan's famous dishes. It has a unique flavor. It is famous for its ruddy and bright color, soft and smooth chicken, and mellow and fragrant sauce. The name of the dish has "three cups", because when cooking chicken nuggets, add a cup of soy sauce, a cup of cooking oil and a cup of rice wine, without putting the soup, directly simmering the chicken nuggets at a slow fire. After the dish is cooked, the fragrance is strong and attractive. Increased appetite. "

Ingredients

Some Salad Oil
Some Soy Sauce
Some Rice Wine
Some Ginger
Some Star Anise
Some Garlic
Some Mushroom

One of Taiwan's Famous Dishes————————【three Cups of Chicken Wings with Mushrooms】

1. Wash chicken wings and insert small holes with bamboo sticks to make it more delicious.

One of Taiwan's Famous Dishes————————【three Cups of Chicken Wings with Mushrooms】 recipe

2. Prepare garlic, ginger, 2 star anise

3. Sauté ginger slices, aniseed and garlic in a hot pan

4. Pour the chicken wings onto the saute surface and stir fry for a while.

5. Add a small half cup of soy sauce mixed with soy sauce and dark soy sauce, and a small cup of rice wine. Continue to stir-fry on high heat, cover the pot, turn to low heat and simmer for 3-5 minutes.