Orange Meal Buns

Name: Orange Meal Buns
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 180g High fan; 25g Egg liquid; 40g Soft white sugar; 50g Orange juice; 35g water; 2g yeast; 2g salt; 1 piece Orange zest; 20g butter

by ゞ╃ graffiti

4.6 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

This bread is made for my mother. She especially likes orange-flavored things. The first choice to buy and eat must be orange-flavored. So I want to make orange-flavored bread. It was filled with orange flavour. My mom said after tasting it that the orange flavour is twice as strong as it is acceptable. I love oranges. This small meal bag is very suitable as a snack and the taste is very fresh and sweet."

Ingredients

180g High Fan
25g Egg Liquid
40g Soft White Sugar
50g Orange Juice
35g Water
2g Yeast
2g Salt
1 piece Orange Zest
20g Butter

Orange Meal Buns

1. Wash the oranges and cut out the orange zest. Don’t cut the white flesh in half and squeeze out the orange juice.

2. After the oil method, the material is kneaded to the expansion stage

3. Fermented at room temperature to 2-2.5 times larger

4. Take out the exhaust and divide into 4 parts, wake up for 15 minutes and roll into an olive shape

5. Put it in a baking tray and leave it in a warm and humid place for a second fermentation for 40 minutes

6. Brush the egg liquid on the surface with a sharp knife, squeeze it into the butter oven and preheat the middle layer of the upper and lower fire at 180 degrees for 15-20 minutes