Orleans Chicken Wings
1.
Wash the chicken wings, add the Orleans grilled wings marinade, (in addition, I also add a little sugar, salt and chicken essence). It can be according to personal taste.
2.
Mix all the seasonings and seal them with plastic wrap, and put them in the refrigerator to marinate for two hours. (If you are in a hurry, you can massage the chicken wings with your hands, so that they will taste better).
3.
Cover the baking tray with tin foil and place the chicken wings on top. Bake the chicken wings up and down at 250 degrees in the middle of the oven for 15 minutes. Turn the chicken wings and test for another 15 minutes.
4.
When it's baked, it's delicious and delicious