1. Prepare ingredients, chicken wings, honey, lemon, Orleans roast chicken powder.
2. Thaw and wash the chicken wings, and cut three knives on the front and back of the chicken wings.
3. Squeeze evenly like a lemon.
4. Squeeze a small amount of honey evenly. (It feels that each chicken wing can be evenly spread on the amount)
5. Add Orleans roast chicken powder and stir evenly.
6. Cover it with plastic wrap and put it in the refrigerator for more than 6 hours.
7. Put it in the oven and bake the front side for 20 minutes, then turn it over and apply a layer of honey and bake for another 7 minutes.
8. Turn the top and put sesame seeds and shallots on the top and bake for 5 minutes.
9. Set it out for eating.
Tips:1. Put the lemon, roasted chicken powder, honey, and put in the amount to evenly spread the chicken wings.
2. After putting all the spices, squeeze the chicken wings vigorously.
